- Description
Designed for home pizza makers who want a compact, more organized, space-saving way to proof and store dough.
Unlike large restaurant-style proofing trays, these individual 500ml containers keep dough balls separate, help prevent sticking, and fit more naturally in a home refrigerator. Each dough ball gets its own space to rise, making cold fermentation easier to manage while helping the dough maintain a better shape.
Best for dough balls used for 10–12 inch pizzas.
Why you’ll love them:
• Keeps dough balls separate so they don’t stick together
• Easier to stack and organize in a home fridge than a large commercial plastic proofing container
• Compact size for small-batch home pizza making
• Great for cold fermentation, dough storage, refrigeration, and freezing
How to use:
Lightly flour the container if needed, place one dough ball inside, cover, and refrigerate. When ready to use, invert the container and gently press the bottom to release the dough onto a floured surface.
Details:
Capacity: 500ml each
Color: Space Gray
Pack: 4 containers with air-tight lids